Friday, July 11, 2008

Recipe for a Baked Bicyclist!

Set oven to 101 degrees Fahrenheit. Add in rolling hills. Blend in howling wind. Voila!

Today I'm in Oberlin. I hope to make it to Phillipsburg tonight. I rode 68 miles last night and I hope to ride 78 miles today (Friday). I'm baked!

Woke up around 7:00 a.m.

2 comments:

barbara said...

This is the 3rd stinking time I've tried to make a comment. Let's see how positive I still am. I know you can do this because you're stubborn and a pain in the ass! Many people are pulling for you. It may take longer then you want but you CAN do this. Dad would say your crazy, but he's proud of you. I can hear him now, "that's not an asshole, that's my son"! Go Doug! Love, Barbara

Mrby51 said...

Hang in there Doug! You know what they say "when the going gets tough"...
You've been there, you've done this before. Take your time and ENJOY.
I spoke about your trip at dinner tonight and my mother in-law wants your website so she can follow your progress. People are pulling for you!

Be safe and keep the legs pumping!

Mike B